06 December 2010

Coconut chutney

Ingredients:


  • Coconut grated - 1 small bowl
  • green chili- 4
  • salt to taste 
  • Tamarind - 1 pinch
Method:
  • Mix the above all ingredients in a mixer with little water.
  • Can even heat a sp of oil in a pan, add sesame seeds, 1/2 sp urad dal, few curry leaves fry well and mix with the chutney while serving.

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